* Exported from MasterCook * Wwm's Blt Salad Recipe By :Weight Watchers Magazine, June 1996 Serving Size : 6 Preparation Time :0:00 Categories : Meats Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 1/2 cups cooked elbow macaroni -- drained 6 tablespoons reduced-calorie mayonnaise 6 tablespoons nonfat yogurt 6 tablespoons chili sauce 2 tablespoons lemon juice 1 teaspoon sugar 1/4 teaspoon salt 6 slices bacon -- cooked and drained 1 large tomato -- seeded and chopped 1/4 cup chopped scallion 4 cups thinly sliced lettuce In large bowl, combine all ingredients. Cover and chill. Makes 6 servings S(Scanned & MC formatted): "hdeacey@mail.com (3/21/01)" - - - - - - - - - - - - - - - - - - - NOTES : Serving (about 1 cup) provides: 1 1/2 F, 3/4 V, 1 1/2 B, 65 C. 5 points